ABOUT US

PASSIONATE FOOD LOVERS

We are passionate foodies, leveraging technology to help budding startups connect with restaurants and commissary kitchens. Our platform creates a new revenue stream for kitchen owners, and allows smaller food companies, such as food trucks, caterers and others, to use a commercial-grade kitchen for their food passion.

OUR HISTORY

We are passionate foodies, leveraging technology to help budding startups connect with restaurants and commissary kitchens.

Our platform creates a new revenue stream for kitchen owners, and allows smaller food companies, such as food trucks, caterers and others, to use a commercial-grade kitchen for their food passion.

EXPERIENCED INNOVATORS

Mark E. Chiles

Mark E. Chiles

Co-Founder/CEO
Digital Executive with branding, marketing, digital ecosystems and software engineering experience, having built the large energy media platforms in the world.
Chris Hill

Chris Hill

Co-Founder
Chef, Entrepreneur and Author, Chris is an affluent consultant in the food world, having been a restaurant owner and having published multiple books.